The restaurant Il Chiostro provides a warm and intimite setting, an atmosphere created by its elegant furnishings and fragrance of citrus fruit from the courtyard garden.
The hotel's restaurant, Il Chiostro, owes its name to the adjacent garden in the courtyard. The fragrance of citrus fruit from the cloister envelopes the hall, creating an especially intimate ambience, complementing the warm tones of the furnishings.
The restaurant can also be accessed from the Lounge Bar, with its refined salons, the ideal place for an aperitif or after dinner drink.
Il Chiostro also hosts the Buffet Breakfast, with a broad selection of foods, both sweet and savory, and a rich variety of mixed fruit juices and seasonal fresh fruit. All menu selections are rigorously prepared by the hotel's in-house pastry chef.
The menu offers a rich variety of local and regional dishes, alongside a well stocked prestigious wine card.
Our Buffet Breakfast offers sweets and biscuits made by our pastry. We offer all the centrifuged mornings of selected fresh fruit. Products for celiac disease on request
To enjoy excellent Neapolitan cuisine, we recommend booking a table at our Restaurant "Il Chiostro". Chef Alessio offers traditional Neapolitan dishes in all seasons with special rate menus starting from 20.00 Euros. Menu à la carte
Special attention is dedicated to the preparation of menus for business meetings and banquets.
The Restaurant, Bar salons and garden can welcome all sorts of events, such as banquests, cocktails, gala dinners, buffets and family parties.
For guests who check in during the evening, the hotel also offers the possibility of quick meals served at the Lounge Bar.
Seating capacity for Il Chiostro:
- Tables with seats, up to 70 guests
- Buffet or Cocktail, up to 100 guests
